Okunomatsu

Okunomatsu

Okunomatsu has a long history and experience of sake brewing. While inheriting the traditional brewing method, they also combine the latest technology to make sake with reliable quality. They were the first brewery to use pasteurizer, which showers sake immediately after bottling. This helps to keep the original flavour and aroma in bottle.

Okunomatsu

View as Grid List

8 Products

Set Descending Direction
Per page
  1. Okunomatsu Adatara Ginjo

    Full and lively aroma with a smooth finish. A ginjo sake ...

  2. Okunomatsu G2 Ginjo

    The distilled alcohol used are made from junmai sake, mak...

  3. Okunomatsu Juhachidai Ihei Daiginjo Shizuku

    An exquisite daiginjo collected by drip-pressed method, d...

  4. Okunomatsu Sparkling Junmai Daiginjo

    A fizzy junmai daiginjo with aroma of fresh fruit. From t...

  5. Okunomatsu Ginjo

    Full and lively aroma with a smooth finish. A ginjo sake ...

  6. Okunomatsu Honjozo Karakuchi

    Gold Medal at Kan Sake Award 2016 in Japan.

  7. Okunomatsu Yusa Junmai Ginjo

    A new sake named after the president of Okunomatsu Sake B...

  8. Okunomatsu Momotoro Peach Liqueur

    A very rich-flavoured liqueur with plenty of peach pulp. ...

View as Grid List

8 Products

Set Descending Direction
Per page
Copyright © 2017 SFA Limited. All Right Reserved.
Top