Katoukichibee Shouten

Katoukichibee Shouten

Katoukichibee Shouten was established in 1860. They use traditional methods, with all sakes handmade and aged at ice-cold temperature for long period. It is served at Japanese royal family events and has gained an international reputation.

http://www.born.co.jp

Katoukichibee Shouten

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  1. Born Chogin Junmai Daiginjo
    Out of stock

    5-year aged at ice-cold temperature. Floral on the nose w...

  2. Born Ginsen Tokubetsu Junmai
    Out of stock

    Fresh yuzu aroma with a medium body and soft texture. Thi...

  3. Born Junsui Junmai Daiginjo

    Light-bodied and refreshing mouthfeel followed by a jasmi...

  4. Born Tokusen Junmai Daiginjo

    Aged for 2 years at ice temperature. Beautiful aroma of g...

  5. Born Tokusen Junmai Daiginjo

    Aged for 2 years at ice temperature. Beautiful aroma of g...

  6. Born Tsuya Junmai Daiginjo

    Floral on the nose with a semi-dry finish.

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