Manzairaku Kaga Umeshu
In stock
Code
p30017173787400067301082254A
Made from Benisashi plum cultivated in Hokuriku area and aged for 2 years, giving a mellow aroma, flavour and well-balanced sweetness and acidity.
Made from Benisashi plum cultivated in Hokuriku area and aged for 2 years, giving a mellow aroma, flavour and well-balanced sweetness and acidity.
| Brewery / Winery | Manzairaku Sake Kura | Brand | Manzairaku |
| Country of Origin | Chubu | Prefecture | Ishikawa |
| Type | Umeshu | Tasting & Style | Umeshu & Liqueur |
| Rice / Ingredients | Benisashi plum, rock sugar, distilled alcohol | Polishing Ratio | - |
| Sake Meter Value | - | Acidity | - |
| Serving | On-the-rock, Straight | Alcohol by Volume % | 14% |
All the images and the contents thereof are for illustration purpose only and shall not constitute or be committed as giving any contract or warranty. Actual product appearance shall be in accordance with those at the time of delivery.
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