Gifting

Sake can make excellent gifts to celebrate special moments: 

Sake as a Gift

• Celebratory Aspect: Sake is often associated with celebrations in Japanese culture, making it a fitting gift for occasions like weddings, anniversaries, or important milestones.
• Variety: You can choose different types of sake (e.g., Junmai, Daiginjo) based on the recipient’s taste, which adds a personal touch.
• Experience: Gifting sake can be an invitation to share a moment together, enhancing the experience.

 

Kubota Seppou Junmai Daiginjo
Produced by Asahi Shuzo (朝日酒造 ). Made with Yamahai yeast, this sake has a soft acidity and is smooth and mellow. Perfect for your barbecue session!

Kubota Soujou Seppou Junmai Daiginjo
With low-temperature fermentation and aged at freezing temperature, this sake has an elegant floral and fruity aroma with a clean finish. Suitable for pairing with salads and light bites.

Chikurin Kansei Junmai Daiginjo Nama Genshu
A winter limited-edition sake with the theme of starry sky on a cold night. Brewed with Yamada Nishiki planted by the brewery, the sake has a refreshing flavour and soft sweetness.

Fukucho Hattanso Junmai Ginjo Nama
Imada Shuzo is the only brewery using Hattanso – a local rice variety originated from Hiroshima – for making sake. The aroma is well balanced which accentuates the remarkable “Hattanso” flavour.

Sugata Ghm Junmai Daiginjo Namagen
Rich in ginjo fragrance with a soft texture, the sake has a good balance of fresh rice umami and a refreshing finish.  

 

Let's create a thoughtful and memorable gift that celebrates the occasion perfectly!